Iced Matcha Latte in 3 Easy Steps

5 mins Cook
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This healthful iced matcha latte is easy to make and tastes great. I can be biased, but i’m pretty sure it’s the best matcha latte recipe in the whole town. I travel many places and observed their Iced Lattes and than conclude this recipe according to my experiences.

This iced matcha latte combines the first-class of both worlds: the rich flavor of matcha and the creamy texture of milk.

Ramsha Baig

With only a touch of honey, this refreshing beverage is balanced and delicious. It’s the ideal afternoon choose-me-up to reinforce your power and satisfy your thirst. If you love Green smoothies then you should definitely try my recipe of Green Smoothie.

Yearning a refreshing drink that will help you electricity through the day? look no similarly than an Iced Matcha Latte! This delicious drink is ideal for hot summer time days. on this post, i can train you the way to make the right Iced Matcha Latte.

Why You’ll Love This Healthy Iced Matcha Latte Recipe

No caffeine crash. Matcha has a completely unique form of caffeine that has been altered via an amino acid called L-Theanine. This amino acid presents a sustained launch of energy that doesn’t lead to the jitters or crash associated with other styles of caffeine.
Boosts metabolism and burns energy. Matcha is wealthy in antioxidants, inclusive of EGCG (epigallocatechin gallate), which has been proven to boost metabolism and burn calories.
Fresh. This Iced Matcha Latte is the perfect summertime drink. It’s cool, creamy, and scrumptious!
Something special. in case you’re stuck within the middle of a drink rut, it’s just the thing to try.

What is Matcha?

Matcha is a sort of inexperienced tea that is grown and produced in Japan. The leaves are shade-grown for the previous couple of weeks earlier than harvest, which increases the chlorophyll content and makes the matcha a vibrant green shade. After harvesting, the leaves are carefully ground into a fine powder the use of conventional stone turbines.

Iced Matcha Latte
Iced Matcha Latte in 3 Easy Steps

Ingredients to Make an Iced Matcha Latte

Matcha green tea powder: You’ll need only a teaspoon of matcha for this recipe. I recommend the usage of ceremonial grade matcha, that’s of the highest quality and has the most sensitive flavor.
Milk: I favor to use oat milk for this recipe, but you may use any kind of milk that you like.
Honey: just a contact of honey enables to stability out the bitterness of the matcha.
Ice: To hold your latte pleasant and bloodless.
Water: You’ll want to mix the matcha powder with water to make a tea earlier than including it to the milk.

How to Make Iced Matcha Latte

Making an iced matcha latte is really easy, and once you get the hang of it, you’ll be whipping them up in no time!

Prepare Matcha

  1. Place the matcha powder and 2 tablespoons of hot water in a cup.
  2. Using a frother, start blending the matcha and the hot water.
  3. Mix until the matcha is fully blended into the water.

Make Latte

  1. Prepare a glass with the ice and pour the oat milk on pinnacle.
  2. Pour the blended matcha on pinnacle.
  3. Use a straw to mix the milk and the matcha together.
  4. Experience

Tips for Making the Best Iced Matcha Latte

Make sure to use a frother, electric whisk, or bamboo brush. the key to smooth and delicious matcha is making sure it’s now not clumpy due to the fact the ultimate factor you need is a sip of powdery green stuff.
Start slowly with the matcha amounts. The advocated serving is one teaspoon. but if you’re apprehensive about the flavor, try it with just half a teaspoon to help acclimate to the flavor.
Use awesome matcha. now not all matcha is created identical! ceremonial grade matcha is the satisfactory great and has the maximum sensitive flavor. it could be a bit pricey, but it’s worth it in case you’re searching out the satisfactory iced matcha latte experience.

Popular Substitutions & Additions

Add coffee. You can use regular coffee or decaffeinated here if you’re worried about too much caffeine. But the flavor of matcha and coffee go so well together.

Switch up your milk. I love oat milk in my iced matcha latte, but you can use any type of milk that you like. Soy, almond, and coconut milk are all delicious options.

Skip the honey. If you don’t want to use honey, you can try agave nectar or even a little bit of sugar or omit it altogether.

How to Store an Iced Green Tea Matcha Latte

Your matcha latte is best served fresh, but in the case that you made too much, you can store it in the fridge. You’ll want to keep it separated from the milk until you’re ready to drink it.

How Long Will a Matcha Latte Last in the Fridge?

If the milk and the matcha have already been mixed, it will ultimate within the fridge for up to 12 hours. but in case you’ve saved them one at a time, the matcha will last up to 24 hours.

Frequently Asked Questions

Does matcha have caffeine?
Yes, matcha does have caffeine. however it’s a exclusive sort of caffeine than what you find in espresso. Matcha gives a sustained launch of electricity that doesn’t result in the jitters or crashes related to other types of caffeine.

Is matcha healthful?
Matcha is wealthy in antioxidants, together with EGCG (epigallocatechin gallate), which has been linked to cancer prevention, reduced cholesterol, and advanced brain function. Matcha is likewise a good supply of fiber, chlorophyll, and vitamins A and C.

My matcha latte is simply too robust. What do I do?
If your matcha latte is simply too sturdy, you could add more milk or water to dilute it. consider, if you’re new to matcha, start out with simply 1/2 a teaspoon and paintings your way up to at least one teaspoon.

Iced Matcha Latte in 3 Easy Steps

Iced Matcha Latte in 3 Easy Steps

prep time
5 mins
cooking time
5 mins
total time
5 mins



  • 1 teaspoon matcha green tea powder

  • ½ cup hot water divided

  • 1 tablespoon honey

  • Ice

  • 1 cup oat milk or milk of choice


Place the matcha powder and a pair of tablespoons of hot water in a cup and whisk till the matcha is absolutely mixed into the water.
Pour inside the last water and honey, and whisk again till completely blended.
Prepare a glass with the ice and pour the oat milk on top, filling ¾ of the manner complete. Pour the mixed matcha on top, stir and revel in at once.


Tip: Use a small hand mixer to make sure all the matcha powder dissolves into the hot water.
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