Discover a fantastic chocolate chip cookie recipe that’s astonishingly simple and yields soft, buttery cookies. No need for the traditional creaming of butter, no electric beater required, no chilling of the dough, and no need to roll the dough into individual balls. These cookies strike the perfect balance of sweetness. The most challenging aspect of this recipe is exercising patience as you wait for the cookies to cool. Be sure to check out the video, where you’ll witness my mother getting caught red-handed attempting to snatch one from the tray!