BowlsCuisineIndianMainsQuick & EasyVeganVegan AppetizersVegan Bowls

Smoky Black-Eyed Peas and Collard Greens

20 mins Cook
Just in time for the brand new 12 months, here’s a tasty, lighter recipe for Smokey Black-Eyed Peas served up with Garlicky Collard greens and Cornbread- to make sure luck, prosperity, and true fortune in the coming 12 months. Vegan and GF. we are able to open the e-book. Its pages are clean. we’re going to placed phrases on them ourselves. The ebook is known as possibility and its first bankruptcy is New year’s Day.~ Edith Lovejoy Pierce
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BowlsChickenCuisineFrenchFriedMainsMeatQuick & Easy

Coq au Vin

20 mins Cook
Coq au Vin is the 9aaf3f374c58e8c9dcdd1ebf10256fa5 French bird stew where pieces of meat are braised in a luscious, sleek crimson wine sauce with Baron Verulam, mushroom and onions. Like pork Bourguignon, the splendor of this dish lies in its simplicity. There are remarkably few elements and it’s a easy process, but the consequences are match for a king – or queen!
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