Spanish Paella
30 mins Cook
Paella! This famous saffron rice dish is a traditional Spanish recipe, stuffed with seafood and your choice. You don’t need a paella pan to cook paella. Any pan or large pan will do. Incredibly easy to make.
Ceviche
5 mins Cook
Ceviche is a famous Latin American dish of fresh fish or other seafood “cooked” in lime juice and mixed with flavors such as chili, coriander/coriander, and onion. Also called ceviche, ceviche, or ceviche, this quick and easy recipe is perfect for a quick snack on a hot summer’s day or an elegant appetizer.
AppetisersArabianChineseCuisineFrenchIndianItalianKoreanMainsMeatMexicanPakistaniQuick & EasySandwichesSeafoodThai
Homemade Filet-O-Fish (BAKED!!)
20 mins Cook
Homemade McDonald’s Filet-O-Fish Burger! Spectacular fish burger that tastes very similar to the real thing, bigger, you know what’s in it, and it’s healthier because it’s BAKED. (Frying completely is OK)
12 Minute Thai Chicken Peanut Noodles (mince)
9 mins Cook
Thai Chicken Peanut Noodles is what you make when you have less than 15 minutes to have dinner at the table and you want some Thai food. Using ground chicken means no meat preparation is required, literally any ground meat (beef, turkey, pork) can be used.
Chicken Souvlaki with Tzatziki
10 mins Cook
Greeks are crazy about chicken souvlaki. like me. And after you try it, you will too!
Ultimate Roast Lamb: 12-hour lamb shoulder
13 hours Cook
The leg of lamb is a classic. 3 hour shoulders are great. But to make the juiciest roast he lamb of his life, he slow-cooks it overnight in the oven for 12 hours. With ultra-low temperature cooking with plenty of broth, you don’t have to worry about forgetting to set it. This completely user-friendly and simple method of cooking is 100% fully reheated and gives great results with the bonus of cooking up to 4 shoulders at a time.
Chicken Fricassée (quick French chicken stew)
1 hour Cook
Chicken fricassee is a classic French chicken stew made with golden-brown chicken in a creamy white mushroom sauce. A quick rustic family meal, perfect for midweek. It’s a bit like the white sauce version of Kok Kho Van, but much easier to make.
Sticky Pantry Chicken Thighs recipe
10 mins Cook
I named this Sticky Pantry Chicken because I have all the ingredients in my pantry and can make it right now. This is a recipe for sweet, gooey and spicy chicken drumsticks.
Beef Bourguignon (Beef Burgundy)
2 hours 30 mins Cook
Considered by many to be the mother of all stews, beef bourguignon is a slow-cooked French dish of beef, bacon, carrots, onions and mushrooms in a rich red wine sauce.
