Miso Butter Corn
30 mins Cook
The recipe for Miso Butter Corn demonstrates the beauty of simplicity! A touch of miso is the secret ingredient that elevates this sautéed corn into a versatile side dish that complements a wide range of main courses, whether it’s chicken rissoles or gyoza. You can also turn it into a complete meal by pairing it with a fried egg, avocado, and tortillas for a delicious stuffing option.