ArabianBowlsChineseCuisineFrenchIndianItalianKoreanMainsPakistaniQuick & Easy

Sesame Noodles

20 mins Cook
Coated in a delightful Asian Sesame Peanut Dressing, these Sesame Noodles are a wonderful choice whether enjoyed at room temperature or warmed. They shine as a superb side dish. Alternatively, you can transform them into a wholesome meal by incorporating shredded vegetables such as carrots, cabbage, and bean sprouts. And why not consider adding some shredded chicken for an extra protein boost?
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ArabianBowlsChickenChineseCuisineFrenchIndianItalianKoreanMainsMeatPakistaniQuick & Easy

Syrian Chicken

20 mins Cook
Originating from Syria, this dish epitomizes simplicity intertwined with exotic aromas. Crafted from commonplace ingredients, its preparation requires a mere 15 minutes before it’s ready to be placed in the oven. Personally, I find delight in pairing this Syrian Chicken with Giant Couscous; however, your choices aren’t limited – it pairs wonderfully with regular couscous, pasta, rice, polenta, or even mashed potatoes.
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ArabianChineseCuisineCurriesDessertsFrenchIndianItalianKoreanMainsPakistaniQuick & Easy

Mini No Bake Nutella Cheesecake

20 mins Cook
Presenting a delectable No-Bake Nutella Cheesecake, graced with a biscuit base and crowned with a Nutella-infused cheesecake layer that boasts a light, almost mousse-like texture. This culinary creation is both straightforward and enjoyable to assemble, yet possesses an inherent elegance suitable for any dinner gathering, wouldn’t you agree?
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ArabianBakedCuisineCurriesDessertsFrenchIndianItalianMainsPakistaniQuick & Easy

Anzac Biscuits

20 mins Cook
The origin of the crunchiness in Anzac Biscuits can be traced back to their inception. They were created by the wives of soldiers who required a biscuit recipe capable of retaining freshness during the extended overseas journeys to reach soldiers in the early 1900s. The distinct taste of these Australian biscuits stems from the harmonious blend of the warm sweetness of golden syrup and the nourishing qualities of oats and coconut, resulting in their characteristic crunchiness.
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ArabianBakedChineseCuisineCurriesDessertsFrenchIndianItalianKoreanMainsPakistaniQuick & Easy

Brownie Cookie Sandwich with Peanut Butter Frosting

20 mins Cook
I can state without a doubt that this Brownie Cookie Sandwich stands as the most lavish cookie experience I’ve ever encountered. And I can’t help but revel in the fact that it emerged from my own kitchen. Imagine if this delight had graced the counters of an upscale patisserie? Their closely guarded recipe would forever remain beyond my grasp – a truly unfortunate circumstance!
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ArabianBakedBreakfastsChineseCuisineDessertsFrenchIndianItalianKoreanMainsPakistaniQuick & Easy

Fresh Strawberry Bars

20 mins Cook
These Fresh Strawberry Bars are absolutely delightful, featuring a luscious burst of sweet and juicy strawberries. These bars showcase a foundation of buttery oat biscuit base, culminating with a delectably crumbly topping. The beauty of this recipe lies in its simplicity – no need for a mixer, and the preparation process is swift. It’s worth noting that you need not restrict yourself solely to strawberries; this versatile Strawberry Bars recipe can accommodate a wide variety of fruits for an equally satisfying outcome.
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