
Introducing the world’s simplest birthday celebration starter – Baked Brie! That is how the way you transform a terrific cost brie right into an amazing brie. It’s like the most pleasant cheese dip you may ever have!! An incredible alternative for a shared entree or birthday party meal that’s first-rate brief and smooth to prepare that has a wow component.
Serve with crostini or crackers (attempt those homemade fruit & nutcrackers!).

Baked Brie
Baked Brie is, pretty honestly, the exceptional melted cheese within the global. whilst you narrow via the rind and the inside comes pouring out like lava, you’ll neglect all of your issues. It’s like cheese-aholic heaven!
however cheese addiction aside, here’s the practical cause why Baked Brie needs to be on your radar:
just pop a brie in the oven for 15 minutes, or microwave it for 2 mins. Plonk on a platter, upload a mound of crispy crackers, and watch the arms dive in to do this:
And hold pulling up and up….. take a look at THIS CHEESE PULL!!!
How to make Baked Brie
I wasn’t exaggerating after I stated you simply plonk a brie within the oven. but here’s a realistic vision of the way to make it.
- What to bake it in – use a spherical, shallow oven-proof dish that’s a chunk large than the brie for baking and serving when you have one. It wishes to be shallow, in any other case it’s hard to dip/scoop without touching the recent dish; OR
- the region of the brie on crumpled paper – that is what I do. This serves 2 functions:
safest manner to switch – Baked Brie is wobbly and sensitive, and it might be a tragedy if that Baked Brie burst the open mid switch……
the crumpled paper allows preventing the brie from oozing out all around the table. Melted brie just desires a bit little bit of coaxing to prevent it from walking everywhere!
Baked Brie Practical Tips!
- nice Brie for Baked Brie – Use a cost-effective brie or camembert! steeply-priced brie would be wasted on this recipe, in my view, although it does paintings just as well with top stop as it does budget brie.
- How long it stays gooey – in a ceramic dish, it’s going to stay scoopable for a great 15 mins or so. On paper, around 10 minutes, then for every other 10 mins or so that you can smear it on with a knife.
- a way to reheat – seconds inside the microwave! a whole brie takes 2 mins inside the microwave, so use that as a baseline for leftover brie.
- Leftovers – first-rate! The honey/maple syrup will be combined when the cheese hardens and it just makes it all the extra delicious. Who cares if you have to scrape up the dregs and pa right into a small ramekin? OR pile it onto toast and grill! She swoons at the thought
What goes with Baked Brie
Baked Brie is quality served with robust crackers for scooping up the molten cheese – keep away from chips and those wafer-thin crackers for serving with cheese as they aren’t strong-sufficient.
And whilst brie is rich enough and the cheese itself is flavored sufficiently so that even an undeniable Baked Brie is great, a simple (beneficial!) drizzle of honey or maple syrup truly wouldn’t pass off target. candy honey and the rich, savory brie is going brilliantly and provides some other measurement that takes it from OMG this is sooooo good!
add an easy bunch of grapes to the serving platter (fruit + cheese is classic, plus just seems precise!), and your astonishing clean appetizer is whole and equipped to wow your own family and friends!
What did that take? All of 2 minutes attempt for your element. Unwrap the brie, and bake or microwave it. Open a packet of crispy toasted bread (or make your very own), and plonk a gaggle of grapes on the side. And voila! Your birthday celebration starter is ready to affect your own family and pals.
Make this as soon as then come be a part of me at Cheese-alcoholics nameless!