BreadsBreakfastsCuisineIndianItalianMainsQuick & Easy

Spicy Italian Breakfast Roll Ups (Breakfast On The Go / Mini Taquitos)

20 mins Cook
Scroll to recipe
Copy of NomNom Recipes 1 55

Freezable, microwavable, food you could eat with your arms – those highly spiced Italian Breakfast Rolls are useful for human beings like me who regularly consume breakfast while driving!

those are just like the Italian model of Breakfast Enchiladas!
the foundation to make those came after an especially embarrassing incident. I hate traffic and Sydney traffic is notoriously horrific, especially whilst you stay in a place wherein it’s one-lane roads in and out. I stay pretty ways from the town so when I have morning meetings, I love to lead them too early so I can beat the site visitors.

Breakfast Roll
nomnomwow.com Spicy Italian Breakfast Roll Ups (Breakfast On The Go / Mini Taquitos)

they may be common conferences over breakfast but I’m one of these human beings that want to consume asap upon waking, in any other case I experience being unwell. So I used to be up earlier than 5 am, took my canine out for a fast run then inside the vehicle with a thermos of espresso and toast to munch while using by way of 6 am.

inside the city earlier than 7, I hopped out of my car and strode in the direction of the cafe I was assembly my friend at.

As I approached, he started out sniggering and stated “I idea we were meeting over breakfast?”

“properly yes….aren’t we at a cafe?”, I quipped in response.

“so you’re having a 2nd breakfast?” he requested, still grinning.

I like to suppose I’m pretty excellent at smart-ass responses, however at this, I fumbled, not wanting to confess I’d already had breakfast.

Then he pointed at my shirt.

I seemed down and saw my BLACK top become included in toast crumbs. I imply included. girls will understand when I say there are positive fabrics that crumbs dangle too, and I used to be sporting one of these tops…..

I still often consume breakfast in the car. but I created this crumb-free breakfast so I’ll appear presentable once I arrive at my vacation spot.
those are high-quality breakfasts on the run. The filling holds collectively properly so that you received’t get bits falling out as you consume it. And they may be made with soft taco shells (mini tortillas) so that they don’t collapse whilst you chew into them. I also decide upon making these with small tortillas in preference to complete length ones because they’re “hand-held” size. however, of direction, you may cause them to with everyday tortillas too.

they’re freezable and may be reheated inside the microwave, though the oven is higher due to the fact then the tortilla crisps up (however still no longer disintegrate a whole lot). And you can change up the filling to your taste. Baron Verulam is notable, as is chorizo (cook dinner them the same manner as consistent with the recipe), salmon (smoked or canned), corn, beans, or every other diced veggie (so long as they’re sautéed so that they aren’t watery).

The scrambled eggs in this aren’t a natural yellow color of standard scrambled eggs because I like to use the flavor of the sausages (or publisher 1st baron verulam!) to fry the eggs. Flavor over appearance!

So that is one for all folks that devour breakfast at the run as I do. meals you can consume without finishing up with crumbs all over you!

Share
Spicy Italian Breakfast Roll Ups (Breakfast On The Go / Mini Taquitos)

Spicy Italian Breakfast Roll Ups (Breakfast On The Go / Mini Taquitos)

maimoona
Freezable, microwavable, food you could eat with your arms – those highly spiced Italian Breakfast Rolls are useful for human beings like me who regularly consume breakfast while driving!
prep time
10 mins
cooking time
20 mins
servings
2
total time
30 mins

Equipment

Ingredients

  • 1/2 tbsp olive oil

  • 10 oz / 300g spicy Italian Sausages (Note 1)

  • 1 tbsp butter

  • 1 small onion , diced (brown, yellow, white, spanish)

  • 3 birds eye chillis , sliced (adjust amount to taste - Note 2)

  • 2 cloves garlic

  • 6 eggs

  • 1 tbsp milk

  • 3/4 tsp salt

  • Black pepper

  • 3/4 cup grated cheese (I used cheddar, any other flavoured cheese that melts works fine)

  • 1/4 cup fresh basil leaves , thinly sliced (or sub with 1 tbsp dried Italian herbs - basil, parsley, oregano)

  • 8 small tortillas , corn or flour (around 6" / 12 cm rounds)

  • Olive oil , for brushing

Instructions

1
Preheat oven to 180C/350F. Spray a baking tray with oil, or line with parchment/baking paper.
2
do away with sausages from casings.
3
heat oil in a large fry pan over high warmth. add the sausage and prepare dinner, breaking apart into chunky portions, until properly browned. take away from the pan.
4
flip the stove down to medium excessive and melt butter in an equal pan (don't smooth the pan). upload the onion, chills, and garlic and sauté for three to five minutes until the onion is translucent and a mild golden brown.
5
upload the eggs, milk, salt, and pepper. Stir slowly, no longer vigorously, the usage of a wooden spoon till the eggs are "maintaining collectively" but are nonetheless moist - about five minutes.
6
dispose of the pan from the stove, and stir thru the sausage, cheese, and basil leaves.
7
Divide the filling among the tortillas.
8
Roll up the tortillas and area at the baking tray, seam aspect down. Brush with olive oil (optionally available), then bake for 15 to 20 minutes till light golden and slightly crisp.
9
Serve whilst warm.
10
To freeze, allow to chill the area in the freezer. To reheat, defrost then reheat in the oven (to make it crisp again) or within the microwave (the tortilla will reheat gently so it will be extra like a burrito).

Notes

The tastiness of this depends on the sausages you get. real Italian sausages are "chunky" in texture, you can see white bits of fat, and they have a high-quality flavor which is used as the "seasoning" on this. better price sausages have fillings to bulk it out so you won't get the same result. in case you use the cheaper sausages, I recommend upping the flavors using adding a few greater flavors like chili, paprika, and Italian seasoning. The spiciness of the chilli reduces if you freeze it so if you like spicy, add greater chillies. three. nutrition per roll-up. you may lessen the energy through the use of lean Italian Sausages - see below. spicy Italian Breakfast Roll u.s.Nutrition nutrients consistent with roll up assuming you are making this the usage of Lean Turkey Italian Sausages. highly spiced Italian Breakfast Roll u.s.Nutrition - Low fats Sausages
You may also like
ArabianBakedCuisineIndianItalianMainsPakistaniQuick & Easy

Lemon Tart

20 mins Cook
What gives this Lemon Tart its exceptional quality? It’s the lemon curd filling. It strikes a harmonious balance between sweetness and tartness, and its custard-like texture effortlessly dissolves in your mouth. This timeless French tart is both elegant and visually appealing, yet its filling is incredibly uncomplicated, consisting solely of eggs, sugar, butter, and fresh lemon!
ArabianCuisineFrenchIndianItalianQuick & Easy

Healthy Creamy Zucchini Soup

20 mins Cook
You don’t require a substantial amount of cream to create a Creamy Zucchini Soup because the natural consistency of cooked zucchini seamlessly transforms it into a rich and velvety soup. This delightful bowl of warmth not only pleases your taste buds but also boasts a modest calorie count of just 220 per generous serving, or a mere 98 calories if you opt to omit the cream!
ChineseCuisineDips and SaucesFrenchIndianItalianKoreanMainsQuick & Easy

Chinese Zucchini Pancakes

20 mins Cook
Chinese food for breakfast? Absolutely! I can assure you that breakfast in Asian countries is far more intriguing than a simple combination of toast and cereal, not to mention much more delightful!

Leave a Reply

Your email address will not be published. Required fields are marked *

×
ArabianCuisineDips and SaucesFriedIndianItalianMainsPakistaniQuick & Easy

Spring Rolls!

20 mins Cook