
Discover ways to make the perfect ribeye or ny strip steak in the air fryer! Air fryer steak is easy to make and tastes first-rate!
Air fryer steak is scrumptious, tender, and juicy. not to say, it’s an appropriate no-fuss manner to make a marbled ribeye or thick-reduce ny strip steak. irrespective of if you want your steak medium-uncommon or well-completed, this manual will show you the way to cook it to perfection.
Do you adore grilled steak but hate the mess and hassle of cooking it at the grill? you then want to strive cooking steak in the air fryer! This approach is short, easy, and results in a delicious and juicy steak. in this recipe publish, i will discuss a way to cook ribeye and new york strip cuts inside the air fryer. i can additionally offer a few recommendations for ensuring that your steak comes out best every time.

Why You’ll Love Cooking Steak in Air Fryer
More manage. Cooking your steak inside the air fryer gives you greater control over the temperature at which the steak cooks. which means that you may prepare dinner it in your favored degree of doneness, whether that be medium-rare or nicely-executed.
Tender and juicy. while cooked properly, air fryer steak is tender and juicy. The high heat of the air fryer facilitates to create a pleasant sear on the outside of the steak whilst keeping the inner gentle.
Much less mess. Cooking your steak inside the air fryer creates much less of a large number than cooking it on the grill or stovetop. there may be no need to worry about flipping the steak multiple times or dealing with grease and splatters.
Hits the spot. every now and then the longing for steak simply hits you, and also you don’t need to deal with the problem of cooking it. That’s in which air fryer steak comes in! This approach is brief and easy, so that you could have your steak restoration in no time.
Ingredients to Make Air Fryer Steak
- Steak: You want to pick out a steak that has some fats to it, like a ribeye or strip. this will assist to make certain that the steak is juicy and flavorful. in case your steak is simply too lean, it has a higher chance of coming out dry.
- Oil and/or butter: helps season the steak and creates a nice sear while not having to pan-sear your red meat first.
- Salt and pepper: A excellent cut of meat doesn’t require something else however salt and pepper to deliver out its natural flavors.
How to Make Steak in Air Fryer
No matter your talent degree within the kitchen, cooking air fryer steak is simple to do. It’s one of the reasons why i really like cooking with my air fryer, its simplicity. right here are the simple steps for cooking air fryer steak:
Prepare Air Fryer Steak
- Rub the steak with olive oil.
- Pat the steaks dry with a paper towel.
- Season liberally with salt and pepper on both sides.
Air Fry Steaks
- Arrange a single layer of the steaks in the air fryer basket and air fry.
- flip once until cooked through.
Tips for Cooking Ribeye and Ny Strip Steak in the Air Fryer
Take into account that the temperature will increase whilst it rests. The steak temperature will go up a further five ranges as the steak is resting. so you don’t want to overcook it depending for your desired degree of doneness.
Pick out steaks of even thickness. while you’re surfing the meat branch, ensure to purchase steaks which can be of even thickness. this may assist to ensure that your steak chefs frivolously in the course of.
Do not overcrowd the air fryer. in case you attempt to cook dinner too many steaks right now, it’s going to decrease the temperature of the air fryer and purpose your steak to take longer to cook dinner. For pleasant consequences, prepare dinner one or steaks at a time.
Allow your steak come to room temperature earlier than cooking. this can appear like an pointless step, but it’s virtually pretty critical. permitting your steak to come to room temperature helps it cook extra evenly for the duration of.
Slice your steak in opposition to the grain. How you chop your steak makes a large distinction in how it tastes. whilst you chop the steak towards the grain, it enables to make it extra gentle.
Use a meat thermometer. The nice way to make sure that your steak is cooked to perfection is by the use of a meat thermometer. I extraordinarily recommend investing in a single if you don’t have already got one.
Popular Substitutions & Additions
Finish your steak off with a pat of butter. fat = taste. adding a pat of butter in your ribeye or ny strip steak will help to provide it some greater taste.
Strive the usage of one of a kind seasonings. if you want to alternate matters up, attempt the usage of a special oil or seasoning to your steak. a few good alternatives include rosemary, garlic, or thyme.
Serve along with your favorite sides. Air fryer steak is scrumptious on its very own, but it’s even better when served with facets. a number of my favorites include roasted potatoes, grilled vegetables, or a simple salad.
What to Serve With Your Air Fryer Steak
- Air Fried Baked Potato (recipe coming soon)
- Air Fryer Vegetables
- Air Fryer Green Beans
- Avocado Fries
- Crispy Feta Crouton Salad
How to Store & Reheat Air Fryer Steak
When you have leftovers, shop them in an hermetic field inside the refrigerator.
While you’re equipped to reheat your steak, pop it lower back in the air fryer for a couple of minutes till it’s heated via. you may also reheat it within the oven or at the stove. understand that reheating will reason it to prepare dinner internally. To keep away from over-drying, try to watch it until it’s just warmed via.
How Long Will Cooked Steak Last in the Fridge?
Cooked steak will last in the fridge for up to four days. After that, it’s best to freeze it.
Frequently Asked Questions
Can I cook frozen steak in the air fryer?
Yes! You can cook frozen steak in the air fryer. Just make sure to add a few minutes to the cooking time. You’ll want to do a “thawing” round in the air fryer for 3-5 minutes, depending on the thickness of the steak. Once thawed, remove and season, and then proceed with cooking.
How do I know when my steak is done?
The best way to know when your steak is done is by using a meat thermometer. Steak is considered medium-rare when it’s cooked to an internal temperature of 135 degrees Fahrenheit.
Can I use sirloin or flank steak instead?
Yes, BUT because of the different fat content, you will want to adjust the cooking time. Sirloin and flank steak have less marbling (fat), which means they will cook faster than a ribeye or NY strip. I would recommend reducing the cooking time by a few minutes.