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ArabianBeefCuisineFriedGrilledMainsMeatMexicanPakistaniThai

Standing Rib Roast (Prime Rib)

2 hours Cook
The standing rib roast is considered by many to be the best roast beef in the world. Also known as prime rib, this beef is juicy and full of flavor. This recipe uses a safe, simple, yet highly effective roasting method that gives the beef a pink color throughout. To continue, pull out the beef before the target internal temperature and go from medium-rare to medium. Otherwise, it will boil while resting.
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BowlsCuisineFriedGrilledItalianMainsMeatQuick & EasySeafood

Saltimbocca

5 mins Cook
Saltimbocca is a classic Italian dish that is super quick and economical! I love the texture contrast between crispy prosciutto, tender meat and silky white wine butter sauce. Saltimbocca is traditionally made with veal, but it’s also great with chicken, pork or beef.
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ArabianBakedBreadsChineseCuisineFrenchIndianItalianKoreanMainsMexicanPakistaniQuick & EasyThai

Easy Soft Flatbread Recipe (No Yeast)

10 mins Cook
An easy and fluffy flatbread recipe made without yeast. A quick option when you don’t have time to make yeast dough. We think you’ll love the softness and suppleness of this flatbread. Perfect as a gyro, shawarma or doner kebab wrap. Or dip it in tikka masala or butter chicken as naan. The possibilities are endless!
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AppetisersBowlsCuisineCurriesMains

Chicken Enchiladas

45 mins Cook
Freshly made chicken enchiladas – juicy and cheesy! Homemade enchiladas have a few ingredients, but they’re well worth the effort for a flavor you’ll never achieve with packaged condiments or bottled enchilada sauces.
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