BreadsCuisineFrenchIndianItalianMainsMexicanPakistaniQuick & Easy

Mexican Pork Rolls

20 mins Cook
Prepare to indulge in the deliciousness of freezer-friendly pulled pork, smothered in enchilada sauce, and adorned with a generous layer of melted cheese and caramelized onions, all sandwiched between soft, fluffy buns. These Mexican Pork Rolls are a part of my series, where I’ll guide you on creating five Mexican freezer-friendly meals for four people in just one hour, all for a budget-friendly $50, using a single batch of Pork Carnitas (coming soon!).
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ArabianBreakfastsCuisineDips and SaucesFrenchIndianItalianMainsMexicanPakistaniQuick & Easy

Salmon Patties

20 mins Cook
Salmon Patties – easily and swiftly prepared, boasting a delightful golden crispiness on the exterior, while maintaining a moist and savory interior adorned with generous salmon flakes! This straightforward salmon cake recipe accommodates both canned and fresh salmon, producing irresistibly delectable results. Prepare to be pleasantly surprised by the deliciousness of this canned salmon dish, proving that remarkable meals can indeed be crafted from canned fish!
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ArabianCuisineCurriesGrilledIndianItalianMainsMexicanPakistaniQuick & EasyThai

Grilled Mexican Corn with Chipotle Adobo Sauce

20 mins Cook
This Grilled Mexican Corn is visually intriguing and a bit messy to consume, but it unquestionably ranks as the most exceptional corn I’ve ever had. I don’t make such a statement lightly. Until just a few weeks ago, my top corn experience was at Momofuku in NYC, where I savored David Chang’s Corn with Bacon and Miso Butter. Following closely was the authentic Mexican Street Corn (Elotes) I had in LA.
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BreadsBreakfastsChineseCuisineFrenchIndianItalianKoreanMainsPakistaniQuick & Easy

Cuban Pork Sandwich (Cubanos) from Chef Movie

20 mins Cook
This delectable creation is none other than the Cuban Pork Cubanos sandwich straight out of the Chef movie, complete with homemade Mojo Marinated Pork. Interestingly, the culinary genius behind the movie’s delectable fare is none other than the renowned LA Korean-fusion food truck pioneer and rockstar chef, Roy Choi. And the best part? These sandwiches are freezer-friendly!
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