ArabianCuisineCurriesGrilledIndianItalianMainsMexicanPakistaniQuick & EasyThai

Grilled Mexican Corn with Chipotle Adobo Sauce

20 mins Cook
This Grilled Mexican Corn is visually intriguing and a bit messy to consume, but it unquestionably ranks as the most exceptional corn I’ve ever had. I don’t make such a statement lightly. Until just a few weeks ago, my top corn experience was at Momofuku in NYC, where I savored David Chang’s Corn with Bacon and Miso Butter. Following closely was the authentic Mexican Street Corn (Elotes) I had in LA.
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ChickenChineseFriedKoreanMainsMeatQuick & EasyThai

Pot Roasted Coconut Chicken

20 mins Cook
This pot-roasted coconut chicken is not only visually stunning but also surprisingly easy to prepare, requiring only a handful of basic ingredients. It epitomizes the type of dish I truly enjoy creating, and the best part is, it happens to be good for your health! This delightful recipe hails from the “Feel Good Food” cookbook, authored by Valli Little, a revered figure in the Australian culinary world, celebrated as a chef, cookbook writer, and magazine editor.
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ArabianChickenChineseCuisineCurriesFrenchIndianItalianKoreanMainsMeatPakistaniQuick & EasyThai

Lemon Garlic SLOW COOKER Roast Chicken

20 mins Cook
The Slow Cooker Roast Chicken is an incredibly juicy, forgiving, and simple whole chicken recipe. It offers a fantastic way to prepare a whole chicken in the slow cooker, delivering delightful flavors reminiscent of Greek cuisine. Moreover, this recipe allows for both slow cooking and pressure cooking options. For that extra crispy skin, you can also pop it under the grill or broiler for 5 minutes. With this versatile and mouthwatering dish, you can enjoy a delicious Sunday Roast Chicken dinner any day you desire!
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