Spanish Paella
30 mins Cook
Paella! This famous saffron rice dish is a traditional Spanish recipe, stuffed with seafood and your choice. You don’t need a paella pan to cook paella. Any pan or large pan will do. Incredibly easy to make.
Ceviche
5 mins Cook
Ceviche is a famous Latin American dish of fresh fish or other seafood “cooked” in lime juice and mixed with flavors such as chili, coriander/coriander, and onion. Also called ceviche, ceviche, or ceviche, this quick and easy recipe is perfect for a quick snack on a hot summer’s day or an elegant appetizer.
Pakora (Indian Vegetable Fritters)
20 mins Cook
To make vegetable fritters irresistible… make pakora!! These are Indian vegetable patties, seasoned and fried until golden and crispy. It can be made with virtually any vegetable, so use this pakora recipe as a stepping stone to your own variation. You can It’s gluten-free and vegan, so anyone can enjoy it!
Cinnamon Apple Bread
1 hour 25 mins Cook
An apple bread filled with 3 big apples! You’ll love the warm cinnamon flavor and moist texture that isn’t too sweet. This is an easy bread recipe. So, as the name suggests, it’s a bread without yeast. Perfect for enjoying breakfast with morning tea or coffee!
AppetisersArabianChineseCuisineFrenchIndianItalianKoreanMainsMeatMexicanPakistaniQuick & EasySandwichesSeafoodThai
Homemade Filet-O-Fish (BAKED!!)
20 mins Cook
Homemade McDonald’s Filet-O-Fish Burger! Spectacular fish burger that tastes very similar to the real thing, bigger, you know what’s in it, and it’s healthier because it’s BAKED. (Frying completely is OK)
Pasta Primavera
20 mins Cook
Pasta Primavera is a spring vegetable pasta famous at New York’s chic French restaurant Le Cirque. I visited Le Cirque many years ago when I was younger and the memory of its swooning pasta will always stick with me. Here is the recipe for Le Cirque in action! I’m sure you will like it.
12 Minute Thai Chicken Peanut Noodles (mince)
9 mins Cook
Thai Chicken Peanut Noodles is what you make when you have less than 15 minutes to have dinner at the table and you want some Thai food. Using ground chicken means no meat preparation is required, literally any ground meat (beef, turkey, pork) can be used.
ArabianBowlsChineseCuisineFrenchIndianItalianKoreanMainsMexicanPakistaniQuick & EasySaladsThaiVeganVegan BowlsVegan Salads
The Garden Salad
2 Mins read
Introducing my old fashioned garden salad! Yes, you can do this every day with these vegetables always on hand. Sometimes I sprinkle with parsley.
Chicken Souvlaki with Tzatziki
10 mins Cook
Greeks are crazy about chicken souvlaki. like me. And after you try it, you will too!
